Sushi of Gari 46 Menu

LUNCH SPECIAL

GARI SUSHI LUNCH
$60.00
6 pieces of Gari's signature Sushi and 1 roll. No substitutions.
GARI SASHIMI LUNCH
$70.00
6 kinds of Gari's signature Sashimi. No substitutions.

GARI'S OMAKASE

SUSHI OMAKASE
$160.00
12 pieces of our signature sushi pieces
SUSHI & SASHIMI OMAKASE
$180.00
4 kinds of Sashimi and 8 kinds of Sushi all perfected with our signature toppings
SASHIMI OMAKASE
$230.00
12 kinds of our signature pieces sashimi style

Appetizers

GREEN SALAD
$11.00
Organic mixed Greens, Tomato, Carrots, Bell Pepper, homemade Onion Dressing. V
KAISO SALAD
$12.00
Assorted fresh Seaweed, homemade Onion Dressing. V
HIJIKI SALAD
$12.00
Black Seaweed, Carrots, Tofu Skin, Sesame Seeds, mixed Greens, Tomato, homemade Daikon Dressing.
MISO SOUP
$7.00
Miso, Fish Broth, Tofu, Seaweed, Scallion. CG
AKADASHI
$9.00
Akadashi, Fish Broth, Tofu, Nameko Mushroom. CG
EDAMAME
$8.50
Boiled Soybean Peas with Salt. V
HIJIKI SEAWEED
$8.50
Black Seaweed, Carrots, Tofu Skin, Sesame Seeds.
GOMA-AE
$9.50
Boiled Vegetables tossed with Sesame Sauce. Choice of Spinach or Asparagus.
OHITASHI
$9.50
Boiled spinach with bonito flakes and dashi.
MAGURO AVOCADO
$20.00
Cubed Lean Blue Fin Tuna and Avocado, with Wasabi Soy Sauce.
EBI SHUMAI
$14.00
Steamed Shrimp Dumplings (4 pieces). CG
GYOZA
$10.00
Pan-Fried Dumplings. Choice of Vegetables or Pork with Vegetables (5 pieces). CG
AGEDASHI TOFU
$11.50
Deep-Fried Bean Curd (Tofu) with Tempura Sauce.
TEMPURA
$19.00
Deep-Fried Shrimp and Vegetables with Tempura Sauce. CG
KABOCHA TEMPURA
$11.50
Deep-Fried Pumpkin with Tempura Sauce. CG
MAITAKE TEMPURA
$13.00
Maitake Mushroom Tempura with Truffle Salt and Parmesan Cheese (5 pieces). CG
SESAME WINGS
$18.00
Chicken Wings marinated with sweet and spicy Sauce. Black and White Sesame (8 pieces).
YAKITORI
$11.50
Grilled Chicken and Onion with Teriyaki Sauce (2 skewers). G Req
YUZU TSUKUNE
$12.00
Yuzu Citrus flavored Chicken Meatball with Teriyaki Sauce (2 skewers). CG
GINDARA SAIKYO YUZU MISO YAKI
$27.00
Broiled Black Cod Fish marinated with Saikyo & Yuzu Miso.

SUSHI BAR ENTRÉE

TUNA OF GARI
$75.00
8 pieces of signature Tuna Sushi & 1 spicy Tuna Roll. G Req
GARI'S SPECIAL
$72.00
8 pieces of Gari's signature Sushi. No substitutions. G Req
CHIRASHI*
$60.00
Assorted Sashimi and Sushi Rice. G Req
SUSHI DELUXE
$60.00
9 pieces of Sushi & 1 Negitoro Roll. G Req
SUSHI REGULAR
$48.00
8 pieces of Sushi & 1 Tuna Roll.
FUTOMAKI
$42.00
A large cut-up Roll of Eel, Egg Omelet, Crab Stick, and Vegetables (cut into 8 pieces). CG
SASHIMI SPECIAL
$75.00
15 pieces assorted premium sliced Raw Fish including seared items comes with Rice on the side.
SASHIMI DINNER
$55.00
15 pieces assorted sliced Raw Fish including Shrimp and seared items comes with Rice on the side.

KITCHEN ENTRÉE

CHICKEN TERIYAKI
$36.00
Organic free-range Chicken. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req
SALMON TERIYAKI
$53.00
King Salmon. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req
BEEF TERIYAKI
$59.00
Sliced prime Rib-Eye Steak. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req
ASSORTED TEMPURA
$28.00
CG
VEGETABLE TEMPURA
$25.00
CG
SHRIMP TEMPURA
$29.00
Served with Tempura Sauce and Rice on the side. CG
TEMPURA UDON
$27.00
Flour Noodle with Shrimp & Vegetable Tempura. CG
TEMPURA SOBA
$27.00
Buckwheat Noodle with Shrimp & Vegetable Tempura. CG

SUSHI ALA CARTE

TORO
Fatty Tuna
CHUTORO
Medium Fatty Tuna
MAGURO
$9.50
Tuna
SHIMA AJI
$12.50
Striped Jack
KANPACHI
$11.00
Amberjack
HAMACHI
$9.50
Yellowtail
TAI
$11.50
Red Snapper
HIRAME
$8.50
Fluke
SAKE
$8.25
Salmon
AJI
$11.00
Horse Mackerel
NAMA SABA
$11.50
Fresh Mackerel
SHIME SABA
$11.50
Cured Mackerel
SAGOSHI
$8.50
Spanish Mackerel
BOTAN EBI
$13.00
Raw Botan Shrimp
EBI
$7.50
Boiled Shrimp
IKA
$9.00
Squid
UNI
Sea Urchin
IKURA
$11.00
Salmon Roe
MASAGO
$8.00
Smelt Fish Roe
ANAGO
$12.00
Sea Eel CG
UNAGI
$10.50
Freshwater Eel CG
MIRUGAI
Giant Clam
HOTATE
$10.00
Sautéed Scallop
NAMA KAKI
Fresh Oyster
AGE KAKI
$8.50
Fried Oyster CG
KANIKAMA
$7.00
Crab Stick CG
TAMAGO
$7.00
Egg Omelet

MAKI ROLLS

NEGITORO
$18.00
Fatty Tuna Scallion
NEGI HAMACHI
$14.00
Yellowtail Scallion
SPICY MAGURO
$13.50
Spicy Tuna
SPICY HOTATE
$15.50
Spicy Scallop CG
SPICY EBI TEMPURA
$14.00
Spicy Shrimp Tempura CG
UNAGI KYURI
$16.00
Eel Cucumber CG
UNAGI AVOCADO
$16.50
Eel Avocado CG
IKA UME SHISO
$13.00
Squid Plum Shiso
SAKE KAWA NEGI
$12.50
Salmon Skin Scallion
TEKKA
$13.50
Tuna
CALIFORNIA
$12.50
California CG
KANI KAMA
$11.00
Crab Stick CG
KAPPA
$9.00
Cucumber V
AVOCADO
$10.50
Avocado V
KANPYO
$10.00
Cooked Dried Squash V
OSHINKO
$8.00
Pickled Daikon Radish. CG/V
UME SHISO KYURI
$8.00
Plum Shiso Cucumber V
YAMA GOBO
$8.00
Pickled Baby Burdock CG/V
NATTO NEGI
$8.00
Fermented Soybean Scallion CG/V

Sushi of Gari 46 offers a meticulously crafted menu that is a celebration of fresh, high-quality ingredients and the art of sushi. The lunch specials offer a range of delightful options for those looking to enjoy a fulfilling meal during the day. The Gari Sushi Lunch and Gari Sashimi Lunch are perfect for those who prefer a straightforward yet satisfying experience, featuring perfectly prepared sushi and sashimi. If you're in the mood for something more indulgent, the Gari's Omakase options, including Sushi Omakase, Sushi & Sashimi Omakase, and Sashimi Omakase, provide an exclusive journey through expertly selected dishes tailored to your taste.

The appetizers set the tone for your meal, with options like the crisp and refreshing Green Salad, the tangy Kaiso Salad, or the earthy Hijiki Salad. For a warm, comforting start, you can enjoy the classic Miso Soup or the hearty Akadashi, a miso-based soup with a deeper, more robust flavor.

For the main course, the Sushi Bar Entrée offerings are where Sushi of Gari 46 truly shines. The Tuna of Gari and Gari's Special are standout selections, offering a rich, flavorful bite that sushi aficionados will appreciate. For those who enjoy a more diverse selection, the Chirashi Sushi Deluxe and Sushi Regular provide a beautifully arranged assortment of fresh fish on a bed of vinegared rice.

The kitchen entrées bring comfort with a Japanese twist, featuring the sweet and savory Chicken Teriyaki, tender Salmon Teriyaki, and the juicy Beef Teriyaki. The Assorted Tempura and Vegetable Tempura offer crispy, light bites that complement any dish.

For those seeking a more personalized sushi experience, the Sushi à la Carte section lets you indulge in premium cuts like Toro, Chutoro, and Maguro, or explore unique options such as the buttery smooth Shim Aji and Kanpachi.

The Maki Rolls provide a fun, flavorful twist, with options like Negitoro, Negi Hamachi, Spicy Maguro, Spicy Hotate, and Spicy Ebi Tempura bringing a burst of taste with every bite. Every dish on the menu at Sushi of Gari 46 speaks to the chef's passion for creating exceptional sushi that keeps you coming back for more.